Nov 26, 13 Pedaling quietly down tree lined streets in the crisp autumn morning, we round the corner into Dunbar/Spring Community Park and meet the sounds of gasoline engines driving mills grinding mesquite pods. It is the 11th Annual Mesquite Milling, Pancake Brunch, & Fiesta at the Dunbar Spring Community Garden, Orchard and Mini Nature park in…READ MORE >
Being a food explorer in the southwest can be a demanding job, and on Saturday, November 9, there was more than one community festival calling us. Leaving Las Milpitas de Cottonwood, we headed north, traveling a couple miles to reach the party at the Mission Garden to celebrate the November issue of Edible Baja. Published…READ MORE >
When We Grow Our Food, Our Community Grows November in Tucson, Arizona, signals a change in season. The intense summer sun has relaxed, and while we wait for the winter rains, people, plants and animals reach a place of contented wellbeing. We find joy in the warm soft brightness of an autumn day in the desert. …READ MORE >
